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Lowfat Pecan Dip

1/2       c. finely  chopped pecans, toasted

1/2       c. chopped pecan pieces

3          oz. non-fat cream cheese

2/3       c. light sour cream

1          T. dry ranch dressing mix

2          T. water

1/4       c. chives, chopped

2          T. green chilies, diced

 

Mix all ingredients together and chill.  Serve with reduced fat crackers and vegetable sticks.

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