Home | Custom Shelling | About Pecans | Orchard | FAQs | Location | Cart | Checkout
Pecans (In Shell)
Shelled Pecans
Cracked Pecans 
   Check Your Order Status
   Recipes
   Nutritional Info
   Storage Tips
   Contact Us
0 items
Shipping & Returns
Privacy Notice
Conditions of Use
Printable Catalog
E-mail address:

Password:

Password forgotten
Create an Account
If would you like to subscribe to our newsletter please enter your email address here:

  HTML    Text
    
Cheese Pecan Crackers

1/2 C. minced pecans  3  tablespoons water

2 C. shredded cheddar           1 C. all-purpose flour

         cheese                 1/4 teaspoon salt        

1/2 C. parmesan cheese           1 C. uncooked oats

1/2 C. softened margarine       1/3 C. sunflower kernels

 

Beat cheddar cheese, parmesan, margarine and water in a large bowl with electric mixer.  Add flour and salt, mix well.  Stir in oats, pecans and sunflower kernels.  Mix well.  Shape dough into 12-inch long roll, wrap in plastic wrap.  Refrigerate at least four hours.  Preheat oven to 400 degrees F.  Lightly grease cookie sheet.  Cut roll in 1/8 to 1/4-inch slices.  Bake 8 to 10 minutes.  Cool.

Home | Custom Shelling | About Pecans | Orchard | FAQs | Cart | Checkout
All content and Images Copyright © 2018 Quality Pecans LLC